Sun, Feb 16 | Ayubowan Restaurant

Hoppers Night

The main ingredients in Sri Lankan hoppers are rice flour, coconut milk, eggs and a little secret ingredient that makes the edges extra crispy. Available in roadside stalls, all hotels and Sen Sal bakeries, and now Ayubowan!
Registration is Closed

Time & Location

Feb 16, 4:00 PM – 9:00 PM
Ayubowan Restaurant , 46-50 High St W, Glossop SK13 8BH, UK

About the Event

Registration is Closed

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46-50 High Street West, Glossop, SK13 8BH, United Kingdom

01457 865 168

enquiries@ayubowanrestaurant.com