Graham Pickersgill

Sri Lanka’s culinary heritage is a vibrant tapestry woven with rich spices, fresh ingredients, and centuries-old traditions. Every dish tells a story, inviting you to experience the island’s culture through its flavours. I’m excited to take you on a journey through some of the most beloved traditional Sri Lankan foods. Whether you’re a seasoned foodie or just curious, these dishes will warm your heart and delight your taste buds! Exploring Traditional Sri Lankan Foods: A Feast for the Senses...

Sri Lankan food is a vibrant celebration of spices, textures, and colours. Every dish tells a story of the island’s rich heritage and...

Sri Lanka’s culinary heritage is a vibrant tapestry of flavours, colours, and aromas. Every dish tells a story of the island’s rich...